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Stir-fried Squid and Onion Rings

Preparation Time:   15  (mins)
Cooking Time:   5  (mins)
Cooking Method:   Saute Stir-fry
Cook level:   Normal
Serving Size:   4  (person)

Kid's Favorite

Squid (s) 300 g / 克 [cut into rings]
Onion(s) 120 g / 克 [cut into rings]
Tomato(es) 120 g / 克 [cut into pieces]
Sauce for Tomato Garlic Prawns 70 g / 克 [1 pack]

  1. Blanch squid in boiling water.  Drain.
  2. Stir-fry onion and tomato in 1 tbsp oil.  Add squid and Lee Kum Kee Sauce For Tomato Garlic Prawns.  Stir well until heated through.

Tag: Squid, Onion

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