Submitted by:
 faves

Stir-fried Squid and Onion Rings


Preparation Time:   15  (mins)
Cooking Time:   5  (mins)
Cooking Method:   Saute Stir-fry
Cook level:   Normal
Serving Size:   4  (person)

Beginner's
Kid's Favorite
Ingredients

Squid (s) 300 g / 克 [cut into rings]
Onion(s) 120 g / 克 [cut into rings]
Tomato(es) 120 g / 克 [cut into pieces]
Sauce for Tomato Garlic Prawns 70 g / 克 [1 pack]


Directions
  1. Blanch squid in boiling water.  Drain.
  2. Stir-fry onion and tomato in 1 tbsp oil.  Add squid and Lee Kum Kee Sauce For Tomato Garlic Prawns.  Stir well until heated through.


Tag: Squid, Onion

  • Agar-Agar and Grapefruit Salad
  • Agar-agar Salad with Oyster Sauce
  • Assorted Seafood Hot Pot with Fine Shrimp Sauce
  • Baked Fish in Packet with Lemon Grass
  • Beef Burger with Scarmbled Egg
  • Beef Patties with Cheese
  • Beef Rolls with Honeydew Melon
  • Beef Steak with Steak Sauce
  • Beef Stroganoff with Oyster Sauce
  • Black Pepper Beef

Find Us Online

RECIPES SEARCH
search